The District Weekly - Latest Comments in SLEIGHT OF HAND | The District Weekly

Re: SLEIGHT OF HAND | The District Weekly

atsun — Wed, 13 Jul 2011 14:02:52 -0000

I enjoyed the food. As for the cilantro on the peking "duck", since the traditional ones actually gets served with green onion and cilantro (in large pieces), but, since the onion is not used completely in Asian or Buddhaist Vegetarian diet, so, they only uses the cilantro, which, as a Chinese person, loves.

Re: SLEIGHT OF HAND | The District Weekly

Charmie — Fri, 27 May 2011 23:23:24 -0000

My faves are: Eggplant Szechuan style and Spicy Been Curd Sheet...
The eggplant is not really hot but very flavorful. The Spicy Bean Curd Sheet is like eating chicken in a very light sauce with baby corn on the cobs, green beans and celery. Super yummers! And the brown rice is great!

Re: SLEIGHT OF HAND | The District Weekly

Edward — Wed, 11 Nov 2009 13:18:25 -0000

I've been going to this place for years! A lovely little place to relax and enjoy the best lunch in town.

My personal favorites:

1. Vegi-Chicken w/ Vegetables and Basil in Brown Sauce

2. Sauteed Mustard Greens w/ Soy Beans and Tofu Sheets

3. Sauteed Spicy Dry Bean Curd w/ Baby Celery

Re: SLEIGHT OF HAND | The District Weekly

Kat — Sat, 07 Mar 2009 18:46:13 -0000

Vegi Wokery is my favorite vegetarian restaurant. I love the spicy chicken curry. :)